Description
White Choc Raspberry Cakes
Gluten & Nut Free
Box of 12 Individual Cakes
INGREDIENTS: Sugar, Potato Starch, Rice Flour, Tapioca Starch, Maltodextrin, Raising Agents, Modified Tapioca Starch, Flavours, Iodised Salt, Thickeners, Vegetable Emulisifiers, Colour, White Chocolate (Sugar, Vegetable Fat, Whey Powder, Emulsifiers (Soya Lecithin), Egg, Milk, Butter, Raspberries, Ganache Fondant (Sucrose, Glucose Syrup, Emulsifer, Margarine (Vegetable Fats & Oils, Emulsifier, Antioxidant, Flavours, Thickened Cream (Pasteurised Cream, Mineral Salts & Thickener).
Approximate weight 110g per cake
QTY / BOX | UNIT PRICE EXCL GST | PRODUCT DIMENSIONS | SHELF LIFE AT 4 DEGC |
12 | $2.74 | L7.5xW7.5xH6cm | 4 Days |
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